Honey, Ginger Hearth Tea

Warming, nurturing, and grounding — a hearth-fire in a cup.

🌱 Ingredients

• 4–6 fresh ginger slices (¼ inch thick)

• ½ tsp cinnamon (optional)

• 1–2 cups water

• Maple syrup or honey to sweeten

🫖 Preparation

1. Add ginger slices to a small pot of water.

2. Bring to a gentle boil.

3. Reduce heat and simmer 5–10 minutes, depending on desired strength.

4. Remove from heat and strain into your mug.

5. Add cinnamon (optional).

6. Sweeten to taste.

7. Wrap your hands around the cup and breathe deeply.

🍃 Notes

Lovely on cold days, emotional days, or when you need grounding.
Feels like a warm blanket around your shoulders.