Warm Sweet Potato Bowls
A hearty, earthy bowl with natural sweetness and comforting textures.
🌱 Ingredients
1 large sweet potato, cubed
1 tbsp olive oil
1 can black beans, rinsed
½ cup corn (fresh or frozen)
1 handful chopped cilantro
Juice of ½ lime
Salt + pepper
Optional: avocado slices
🍲 Preparation
Preheat oven to 400°F (200°C).
Toss sweet potato cubes in olive oil, salt, pepper.
Roast 25–30 minutes, flipping halfway.
Warm black beans + corn in a pan.
Assemble bowl: roasted potatoes, beans, corn, cilantro.
Squeeze lime on top.
Add avocado if desired.
🍃 Notes
Hearty, balanced, colorful — ideal for early evenings or nourishing yourself after a long emotional day.