Warm Sweet Potato Bowls

A hearty, earthy bowl with natural sweetness and comforting textures.

🌱 Ingredients

  • 1 large sweet potato, cubed

  • 1 tbsp olive oil

  • 1 can black beans, rinsed

  • ½ cup corn (fresh or frozen)

  • 1 handful chopped cilantro

  • Juice of ½ lime

  • Salt + pepper

  • Optional: avocado slices

🍲 Preparation

  1. Preheat oven to 400°F (200°C).

  2. Toss sweet potato cubes in olive oil, salt, pepper.

  3. Roast 25–30 minutes, flipping halfway.

  4. Warm black beans + corn in a pan.

  5. Assemble bowl: roasted potatoes, beans, corn, cilantro.

  6. Squeeze lime on top.

  7. Add avocado if desired.

🍃 Notes

Hearty, balanced, colorful — ideal for early evenings or nourishing yourself after a long emotional day.

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