Honey Drizzled Fruit Toast

A warm, comforting bite with soft sweetness and earthy richness.

🌱 Ingredients

  • 1 slice gluten-free bread, toasted

  • 1–2 tbsp almond butter or cashew butter

  • ½ banana, sliced or a handful of berries

  • Drizzle of maple syrup (for vegan) or honey

🥗 Preparation

  1. Toast the bread until golden.

  2. Spread almond butter generously.

  3. Arrange fruit on top.

  4. Drizzle lightly with maple or honey.

  5. Enjoy warm.

🍃 Notes

Comforting and nostalgic — perfect for slow mornings or soft afternoons.
Feels like curling up with a good book.

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Herbed Hummus and Veggie Plate

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Creekside Chickpea Salad