FOODS
SPRING
SPRING
A time for Growth and Renewal. There is a lightness and freshness with this season.
FOODS IN THIS SEASON:
APRICOT
BLOOD ORANGES
GRAPEFRUIT
MANDARINS
MANGO
CAULIFLOWER
CELERY
CHICORY
DANDELION GREENS
FAVA BEANS
LEEKS
PARSNIPS
PEAS
RADISHES
SCALLION
SALAD LEAVES
SPINACH
WILD GARLIC
PARSLEY
ASPARAGUS
Summary Block